The way in which everyone operates amid the COVID-19 crisis is quickly changing. Employees and businesses have to shift to new ways of working.
With recent governmental requests to work remotely, holding a virtual meeting to discuss projects has become very popular.
As the world confronts the uncertainty and fears surrounding the COVID-19 pandemic, the hospitality industry faces an evolving situation.
Stores that engage in price modification are often accused of “price gouging.” However, a sudden increase in prices actually produces numerous social goods.